Jamon Iberico de Bellota
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'Pata Negra' from Salamanca
Iberico free range acorn fed ham from the hind leg.
Sliced 100g pack - £11

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   Paleta Iberica de Bellota
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Shoulder of 'Pata Negra' from Salamanca
Paleta is the shoulder and although having slightly more fat, it's another way to experience the delicious Iberico flavour.
Sliced 100g pack - £9

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   Jamon de Trevelez
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Serrano Ham from Trevelez
Jamon de Trevelez is air dried naturally for at least 20 months. Because Trevelez is the highest village in Spain, conditions are perfect for curing hams, and they're still done the old-fashioned way, using only sea salt (no nitrates), mountain air and time.
Sliced 100g pack - £4.50

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   Chorizo Iberico de Bellota
image Chorizo from Salamanca
Chorizo made from free- range acorn-fed pigs. This chorizo is such good quality it practically melts in the mouth.
Sliced 100g pack - £4
 
   Salchichon Iberico de Bellota
image Salchichon from Salamanca
Salchichon made from free- range acorn-fed pigs. Just like the chorizo, this Salchichon almost melts in the mouth.
Sliced 100g pack - £4
 
   Lomo Embuchado
image Cured Pork Loin from Salamanca
Pork loin marinaded in paprika and cured for about 5 months, beautifully tender.
Sliced 100g pack - £4.50
 
   Lomo a la Pimienta
image Peppered Pork Loin from Trevelez
Pork loin wrapped in black pepper and cured for about 5 months, tender with a peppery 'hit'.
Sliced 100g pack - £4.50
 
   Sliced Charcuterie Selections:
 Sliced Charcuterie Selection 1 - £61.50 incl P & P
  • 2 x 100g Jamón Ibérico de Bellota
  • 2 x 100g Paleta Ibérica de Bellota
  • 1 x 100g Jamon de Trevelez
  • 1 x 100g Chorizo Ibérico de Bellota
  • 1 x 100g Salchichon Ibérico de Bellota
  • 1 x 100g Lomo Embuchado 1 x 100g Lomo a la Pimienta
 
 Sliced Charcuterie Selection 2 - £58.50 incl. P & P
  • 1 x 100g Jamon Ibérico de Bellota
  • 1 x 100g Paleta Ibérico de Bellota
  • 1 x 100g Jamon de Trevélez
  • 2 x 100g Chorizo Ibérico de Bellota
  • 2 x 100g Salchichon Ibérico de Bellota
  • 2 x 100g Lomo Embuchado
  • 2 x 100g Lomo a la Pimienta
 
 Gourmet Selection £100 incl. P & P (saving of £6.90!)
  • 2 x 100g  Jamon Ibérico de Bellota
  • 2 x 100g  Paleta Ibérica de Bellota
  • 2 x 100g  Jamon de Trevélez
  • 1 x 100g  Chorizo Ibérico de Bellota
  • 1 x 100g  Salchichon Ibérico de Bellota
  • 1 x 100g  Lomo Embuchado
  • 1 x 100g  Lomo a la Pimienta
  • 2 x 210g  Cooking Chorizo
  • 1 x 250g  Aged Manchego
  • 1 x 240g  Membrillo
  • 1 x 500ml Picolimon Organic Extra Virgin Olive Oil
  • 1 x 375ml Reserva Sherry Vinegar aged for 20 years
  • 1 x 170g  Smoked Mackerel in Olive Oil
 
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